Dried Herring Fish
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Vietnam’s long coastline offers an abundance of seafood, with Dried herring being a notable local delicacy. Harvested in large quantities by fishermen, these fish are prized for their distinct flavor. To preserve them and prevent waste, the tradition of drying herring has developed. Today, dried herring is widely used in a variety of delicious dishes, making it an essential ingredient in Vietnamese cuisine.
Specification
Product name: Dried Herring Fish
Scrientific name: Sardinella Gibbosa
Size: 5 – 7 cm, 7 – 9cm, 9 -11cm, 11 – 13cm
Part: Whole, Body, Fillet
Ingredients: 100% Herring Fish
Moistrure: 25 – 30% or as Buyer’s request
Feature: Low salt (3 – 5%)
Taste: Natural taste
Packaging: 10kgs/13kgs/15kgs/ PE bag/ Carton or as Buyer’s request
Intruction for use: For food
Minimum order quantity: 10MT
Prodution capacity: 100MT/ Month
Packing & Delivery
Packaging: 10kgs/13kgs/15kgs/ PE bag/ Carton or as Buyer’s request
Price: FOB, CNF, CIF
Delivery: Lead time 10 days after signing the Contract & Payment term T/T or L/C at sight 100%.
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