Frozen Pangasius Butterfly cut
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Pangasius, a catfish species from the Pangasiidae family, is native to the lower Mekong River in Vietnam and is found across the Mekong River basin, spanning Laos, Cambodia, Thailand, and Vietnam. In Vietnam, it is mainly raised in ponds, with fry and fingerlings found in the Tien River. Pangasius has a long, scale-less body with a black-gray back and silvery belly, along with a wide mouth and two long barbels. This species thrives in freshwater and can tolerate slightly brackish water. It is highly adaptable, feeding on small animals in its early stages and transitioning to an omnivorous diet in farming ponds. Pangasius’ versatility and environmental adaptability make it a key aquaculture product and an important export for Vietnam.
Specification
Vietnamese Name: Cá Tra xẻ bướm
Scientific Name: Pangasianodon hypophthalmus
Size: 500/ 800Gr, 800/ 1000Gr, 1000/ 1500Gr/Kg
Meat colors of fish: White meat, Light Yellow Meat, Light Pink Meat
Quality: AAA, AA, A
Part: Whole
Glazing: 0%, 10%, 20% or as Customer’s request
Freezing Process: IQF
Condition of Storage: Under -18°C
Packing & Delivery
Packing: Bulk 10 Kg/Master carton as Customer’s request
Minimum Order Quantity: 10MT, depending on the supplier
Production Capacity: 100MT/month
Price: FOB, CNF, CIF
Delivery: Lead time 10 days after signing the Contract & Payment term T/T or L/C at sight 100%
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