Frozen Black Pomfret

Frozen Black Pomfret is a whole frozen fish product scientifically identified as Parastromateus niger. Valued for its distinctive dark appearance, firm flesh, and mild seafood flavor, it is suitable for various cooking styles and commercial seafood applications. Available in Grade 3A and 2A, with individual fish weights ranging from 300 to 1,000 grams, the product offers flexible options for wholesale buyers. IQF freezing and 10% or 20% glazing accommodate different product requirements, while HUVY EXIM supplies Frozen Black Pomfret from Vietnam to international buyers serving seafood distribution and foodservice markets.

Product Specifications

Frozen Black Pomfret is supplied in whole form with different grades, individual weight ranges, and glazing options to meet commercial purchasing requirements.

Specification	Information
Product Name	Frozen Black Pomfret
Scientific Name	Parastromateus niger
Product Form	Whole
Grade	3A, 2A
Size	300–500 g/pc, 500–700 g/pc, 700–1,000 g/pc
Freezing Method	IQF
Glazing	10%, 20%
Packing	Bulk, 10–20 kg/carton or as customer’s request
Minimum Order Quantity (MOQ)	27 MT
Country of Origin	Vietnam

Ingredients and Quality

Frozen Black Pomfret is supplied in whole form, retaining its natural fish shape for different seafood preparation and distribution requirements. Its firm flesh and mild flavor make it suitable for a range of commercial fish dishes.

The product is sorted into Grade 3A and 2A, with size options based on individual fish weight. Individual Quick Freezing (IQF) freezes fish separately rather than in a solid block, making individual units easier to handle when portioning or preparing orders. Buyers can also select 10% or 20% glazing according to their product specifications and market requirements.

Applications of Frozen Black Pomfret

Frozen Black Pomfret can be prepared through steaming, frying, grilling, baking, or braising, depending on local cuisine and menu preferences. Its whole-fish presentation is suitable for restaurant dishes, hotel kitchens, catering services, and seafood retailers. The available weight ranges allow foodservice operators and distributors to select fish sizes according to portion requirements and customer demand.

Packaging and Storage

Frozen Black Pomfret is packed in bulk cartons weighing 10–20 kg, depending on customer requirements. Buyers can select the preferred carton weight and glazing ratio when confirming product specifications and order details.

The product should be maintained under frozen storage conditions throughout storage and transportation. Buyers should follow the storage temperature and shelf-life information specified on the product label or confirmed by HUVY EXIM before shipment. Packaging and handling arrangements can be discussed according to the destination market and order requirements.

Wholesale and Export Inquiries

HUVY EXIM supplies Frozen Black Pomfret from Vietnam to international seafood importers, wholesalers, distributors, foodservice operators, and processing businesses. With Grade 3A and 2A options, size ranges of 300–500 g, 500–700 g, and 700–1,000 g per piece, IQF freezing, and 10% or 20% glazing, the product offers flexible sourcing options for different commercial requirements. Contact HUVY EXIM to discuss product availability, bulk order quantities, glazing specifications, packaging, and export arrangements.

Contact HUVY EXIM for wholesale and export inquiries about Frozen Black Pomfret from Vietnam. Buyers looking for another frozen fish product can also explore our Frozen Grouper for additional seafood sourcing options.